Set Menus Appetisers & Soups Chef's Speciality Traditional dishes Poultry Fish & Seafood Pork & Beef Sizzling Dishes Curry Dishes Vegetables Rice & Noodles Dessert
Chef's Speciality
£9.90
Dressed Bird’s Nest with Chicken and Prawns
Dressed Bird’s Nest with Scallops and Prawns
Fried King Prawns with Asparagus in a Dressed Bird’s Nest
Chicken with Asparagus in a Dressed Bird’s Nest
£9.80
Hot Sauce Prawn Pot
£9.00
Hot Sauce Chicken Pot
£7.60
Hot Sauce Vegetable Pot (V)
Sea Spice Aubergine Pot (V)